Bamboo Matcha Whisk
What is special about a matcha whisk?
Unlike a standard metal whisk, it won't scratch the bottom of your bowl! These traditional bamboo whisks have many more prongs than a standard baking whisk. This helps suspend and separate the matcha quickly, without any clumping.
Do you wash the matcha whisk?
Rinse thoroughly with hot water, making sure that no matcha is left on the bristles. Also, never use soap and never put it in the dishwasher. Washing your whisk is a hand wash affair only!